In this article I described “ oieritul” ,the  sheep farming. It is still practiced nowadays.
In the first part I spoke about transhumance.
In the second part of the article, I wrote about how cheese is produce.
The shepherds make cheese to " stâna". It is the place where the sheep are milking and they are sheltered and guarded by shepherd dogs.
The shepherds are using this process these days.
Some terms cannot be translated

The article is on the youtube.



http://www.youtube.com/watch?v=ceMVFSGaVyw&ab_channel=Visator5

Enjoy the eRevollution2